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How KFC makes chicken

We make our chicken
the hard way

each fresh batch of KFC chicken is hand breaded

Hand breaded, freshly prepared and Finger Lickin’ Good®! Our chicken isn't made the fast way or the easy way.

It's made the hard way.

KFC cooks inspect each individual piece for quality

Each fresh batch of the world’s best chicken starts with our cooks inspecting each individual piece.

KFC chicken is rolled 7 times in our secret blend of 11 herbs and spices

Then, our fresh chicken is carefully rolled 7 times in our secret blend of 11 herbs & spices before being rocked 7 times and then pressure cooked at a low temperature to preserve all the great taste we’re known for around the world.

KFC chicken is pressure cooked at a low temperature to preserve all the great taste

We could find an easier way to make chicken, but then we couldn’t put our name on it.

Plate of freshly made KFC original chicken
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