KFC® Double Down®

Back with a vengeance.
But only for a limited time: April 21 through May 25

Bacon, Monterey Jack cheese and Colonel’s sauce sandwiched between two 100 percent white meat Original Recipe® filets. And of course, no bun.

Bread is dead.

Originally launched in the U.S. in 2010, the Double Down was a national sensation, with more than 10 million sold in the first month.

The Double Down’s quest for world domination has continued since, with the product being launched in countries from Japan and the Philippines to South Africa and Australia.

Now it’s back home in the U.S., but only for a limited time.

Try one today. We dare you.

And then brag about it to the whole world: #HowDoYouKFC